菜单
It can produce natural, collagen, cellulose, and plastic casing(combined with a clipper machine) sausages. The vacuum function can ensure precise quantification and suck out the bubble inner the meat material.
| Capacity | 700-1200kg/h |
|---|---|
| Power | 6kW |
| Quantitative Range | 6-9999g |
| Quantitative Deviation | ±1.5g(minced meat) |
| Hopper Volume | 50L/200L |
| Voltage | 380V, 50HZ, 3Phase(customized) |
| Weight | 400kg |
| Dimension | 900*900*1350mm |
1. It is a vane-type vacuum filling machine, equipped with China well-known brand PLC operating system, touch screen, and vacuum pump. Ensure the quantitative deviation is ± 1.5g.
2. It comes with a twister, suitable for the twisting production of natural, collagen, and cellulose casing sausages. And it can also be connected with various clipping machines to produce plastic casing sausages.
3. All impellers, blades and pump bodies are made of high-hardness, high-wear-resistant stainless steel and are specially heat-treated with highly smooth surfaces. The machine body used 304 stainless steel.
The mail will be sent to Ms. Mandy. You will get a response in 1-2 hours!
